Lamb flank/4 recipes

Explore the Irish culture with this stew which is perfect for a St. Patrick's Day dinner that you will remember!

Treat your kids to this rich and scrumptious dessert that will make them eager to help you the next time you go to make them!

Simply roasting some winter vegetables with all kinds of herbs and olive oil is a great side dish in the Thanksgiving menu.

Never need to order take-out again. I followed the recipe and made the dish for dinner last night, and it was absolutely delicious. My 4-year-old told me that she wanted the same food again tonight :)

This is a vibrant colourful dish that has Summer BBQ ‘written all over it”. Adding mint to the pesto brings in a classic flavour accompaniment to great Australian Lamb – fabulous with a glass of Banrock Station Shiraz Mataro, 2008, £5.99 at Sainsbury’s, Somerfield, Tesco, Waitrose and Thresher.

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Italian Sausage Pizzaiola with Vegetables recipe

Barley Mushroom Casserole (Vegan) recipe