Corn syrup/38 recipes

If you're looking for a quick and simple dinner, this succulent dish is perfect for your constantly moving lifestyle.

Nutty roasted corn, fresh tomatoes and romano beans make this hearty side dish a winner, especially during fresh corn season in the fall.

Originating from the Castle Restaurant, Olean, NY, this house salad dressing was particularly famous. The restaurant closed in the mid-1980's. The recipe was created by Chef Anthony Quirino Lentola in the 1950's.

Instead of going through the hassle of using the oven, use the crockpot to cook this savory and succulent dish that will have you licking your fingers.

Corn muffins are great for breakfast, they are tasty, healthy and nutritious. It is so easy to make your own corn muffin mix, then store it into an air-tight container, whenever you feel like some corn muffins, there they are!

Make these easy and delicious squashed frogs for your kids at Halloween, everyone will love these green frogs.

Add a new look to your dinner with this salad made with corn chips, avocados and catalina salad dressing.

Hot Black Bean and Corn Salad

Enjoy the summer days with this delicious rendition to steak that can be served with mashed potatoes or corn bread.