4,817 FISH SAUSAGE/6 recipes
This version of homemade Andouille pokr sausage features generous seasoning with paprika.
Store in closed container in refrigerator for up to 6 weeks.
Soup/chowder
This homemade sausage has a wonderful texture and outstanding flavor with a slight greenish tinge from the swiss chard and kicked up a notch with Frangelico liquor.
Try this quick and tasty rendition of rainbow trout that will have you wishing it was summer all year long.
From the McCall's recipe card collection, Our Rich Heritage card #5A
An easy to make dish that's delicious down to the last bite (of the second serving, of course).