1,585 REGIONAL-CUISINE/6 recipes
The Japanese call these rice dumplings obagies.
This salad is very easy to make, and combines the sour, sweet and salty flavors typical of Thai cuisine.
This is a Middle Eastern soup, typical of the simple foods served in the desert regions. Serve with pita bread and a grain or vegetable dish for a simple meal. This soup is also food served cold, stuffed into a pita bread.
Baked chicken breasts with amaretto and stuffing with an orange glaze.
3-Step Fruit Topped Cheesecake recipe
Our favorite Superbowl chili. Years of tweaking to get it to this level of perfection.
A regional variation on a meat loaf.
Lamb Stew with Chestnuts and Pomegranates recipe
'BULKOKEE' is Korea's national dish and may have been the inspiration for Japan's teriyaki, which it resembles.