New-orelans/3 recipes

Clam Chowder- New England Home Style recipe

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Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.

This recipe was given to me by a friend who is an ex-patriot now living in Playa del Carmen on the Yucatan Peninsula of Mexico. I serve this with yellow rice and grilled avocado halves.

New England Clam Chowder with Bacon recipe

Bring in the new season with this scrumptious dish that will have you glad it's not winter yet!

Shrimp, Crab Meat & Vegetables in a Savory Broth

Delicious snack! They can be baked or fried. One is healthier but one tastes better :) This recipe came from 3 Guys From Miami!

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