Granola bar/6 recipes

This easy balsamic glaze makes a delicious coating for salmon. Enjoy it with simply roasted asparagus.

If you want to avoid oil in your granola, try this no oil added granola recipe, crunchy and flavorful.

Love this mediterranean style pasta salad! Marinated artichoke hearts, olives, and feta cheese were a delicious combination. The cherry tomatoes and broccoli add the fresh taste, sometimes we add several strips of roasted bell pepper, or freshly sliced mushrooms, or a few coarsely chopped sun-dried tomatoes.

I have to say that these bars were so delicious, crunchy texture with sweet-slightly sour and nutty flavor. Packed with goodness and yumminess. Not only kids love them, grown-ups also can't have enough.

White-chocolate snowflakes balance gracefully on a delicate, lemony three-layer white cake filled with zesty lemon custard and covered with a white-chocolate frosting.

Raspberry jam and blueberries make these berry berry streusel bars packed with goodness and yumminess. Perfect for breakfast.

This are my version of oatmeal raspberry bar cookies, by using whole wheat flour adds extra fibre, using most olive oil reduces saturated fat without losing great texture and flavor. They are great for grab-go breakfast.

I made these bars with blackberry preserves instead. I made a simple glaze and drizzled it over the bars once they cooled completely.

I'm not a huge cheesecake lover because the cream cheese can be a little overwhelming but these are wonderful because it has just the right amount. A brown sugar shortbread crust, smooth cheesecake layer, lightly tart apples, with a crunchy cinnamon streusel all drizzled with caramel. Not a favorite for people that are expecting a cheesecake but I absolutely love these! Easy recipe to prepare for a crowd.

Sweet coconut-filled bars with a graham cracker crust topped with melted chocolate. So easy and so good.

This is an all-purpose filling that can be used for cookies, bars, etc. I use it most often to fill hamantaschen. Extremely simple and delicious.

This decadent brownie recipe was recently clipped from my local newspaper.

Kahlúa cheesecake bars with a dual layer topping; decadent moist, rich and packed with chocolate flavor.

This Mexican style enchilada casserole is loaded with flavor. Sauteed vegetables, spices and cheese make this casserole absolutely cheesy and delicious.

I customized the crunchy chocolate peanut butter bars into this recipe by adding some toasted oats, wheat germ and coconut flakes. They were super crunchy an delicious.

Not only kids love these delicious energy bars, but also grown-ups can't get their hands off these goodness.