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Mound Bars

Mound Bars Mound Bars

Sweet coconut-filled bars with a graham cracker crust topped with melted chocolate. So easy and so good.













Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium


2 cups graham cracker crumbs
10 tablespoons butter
3 ½ cups coconut, shredded (desiccated)
sweetened; chop in processor to make finer
28 ounces milk, low fat, sweetened, condensed
2 - 14 oz. cans
12 ounces semi-sweet chocolate
chips, null
1 ½ teaspoons vegetable oil
cup almonds
sliced (optional) if you want to make "Almond Joy" bars


In a medium-large bowl, toss chocolate chips with the vegetable oil; set aside.

Preheat oven to 350℉ (180℃). Place the butter in a 13" x 9" baking pan and place in heated oven until butter is completely melted. Remove from oven and sprinkle with the graham cracker crumbs; press down lightly. Return to oven and bake for 15 minutes.

Remove graham crust from oven and cover evenly with the processed coconut flakes; pour over evenly with the sweetened condensed milk. Return to oven and bake until the coconut filling is set, about 25 to 30 minutes.

Remove from oven and sprinkle the oil-coated chocolate chips evenly over the coconut filling. Return to turned off oven and let sit there until the chips are melted. Remove from oven and spread the melted chocolate over the coconut using an offset spatula. NOTE: If using the sliced almonds, sprinkle them over before the chocolate sets up.

Cool on rack to room temperature before refrigerating for at least 2 hours.

Cut into small bars.


* not incl. in nutrient facts

Add review





These mound bars are looking awesomely delicious, who can say no to them. Definitely not me, I know I would have trouble to control myself from eating too many of them. Looks so good :)

over 9 years ago

Can these be frozen?

almost 2 years ago


Can I use unsweetened coconut? I bought it by mistake

10 months ago

Nutrition Facts

Serving Size 7g (0.2 oz)
Amount per Serving
Calories 51100% of calories from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 34mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?


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