15,015 ROASTED GARLIC/7 recipes
Easy to make, and goes great with tzaziki, some onions, and pita.
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From recipe request: posted by SuzieQue, Great American Recipes Cards, Great Beef Dishes Card # 27 Grp 6.
Use this stock as a base for mushroom soup or a mushroom sauce. For the latter, deglaze the pan with some of the stock after sautéing the protein. Then add sautéed mushrooms and either reduce the fluid or add flour to make a gravy.
This is a vegetarian pizza, tastes very great, fresh and yummy!