Indian/13 recipes

A spicy and succulent curry dish that brings flavors from Kenya into your kitchen.

This succulent Eastern dish has a unique spicy taste that will have you begging for a second helping.

Wanted to use up the potatoes and cauliflower I had on hand, and this recipe sounded like a great fit. The soup was creamy and loaded with flavor. I ate my soup with a loaf of Italian bread, delicious!

Lentils Ole recipe

Toasted cumin and fennel seeds bring the delicious Indian tangy flavor into the sauteed chicken and fresh asparagus, serve it with rice or quinoa.