Rum bar bar/12 recipes

Pineapple, Raisin, and Rum Bread Pudding recipe

Nothing is better than the traditional eggnog, which can entertain guests or keep you warm during the holidays.

My husband and son liked this dish so much, I made it twice within three days. There wasn't a drop of sauce left, they soaked it all up with bread. It was that good.

A delightful twist on the classic oatmeal cookie. These tasty treats combine the wholesome goodness of oats with the rich, buttery flavor of butterscotch chips. The result is a chewy, sweet, and satisfying cookie perfect for any occasion.

This is the best pineapple upside down cake I have ever had, and I eat a whole bunch of cake.

This delicious treat made with a bit of rum extract is perfect for the holiday season!

To use up an abundance of garden zucchini, try these wholesome soft-textured cookies. They are very flavorful and easy to make. I like to make cookies and put them in the freezer, they thaw quickly for unexpected guests.

These squares have a great lemon taste and look so good on a dessert tray. I found the recipe on The Pampered Chef card and they sounded so good I had to try them, I think everyone will like them. Easy to make and tasty.

Sweet cinnamony white chocolate fudge.

A delicious dessert made with chocolate chips and peanut butter.