654 MILLET CEREAL/11 recipes
If you want to avoid oil in your granola, try this no oil added granola recipe, crunchy and flavorful.
Apricot Granola recipe
Basic Whole Grain Cornbread recipe
These were delicious! I don't like mushrooms so nixed those and used a broccoli/cauliflower mixture. Loved it; the added wine and garlic with all the veggies....yum. I believe I used 11 lasagna noodles; putting 1/3 cup of the mixture in each noodle was perfect.
Banana Bran Muffins recipe
Applesauce Oat Bran Muffins recipe
I add a couple of teaspoons of multi-colored nonpareils to make them a bit more festive.
Cream of Wheat Pancakes recipe
Inspired by the fresh peach tart recipe I made a few days ago, yesterday came out this fresh peach and plum tart recipe. This time I used a lot both freshly seasonal peaches and plums, and also made a 11-inch tart to satisfy my fruit tart craving. It came out beautiful and delicious, definitely the kind of dessert that I love to have in summer!
Because caribou has so little fat, you'll need to add some pork for a juicy burger.
A straight-up, easy to make bran muffins.
These edamame veggie burgers are delicious, filling and packed with goodness. If millet is not available, use quinoa instead. Whole Wheat bread crumbs works as well.
These crispy, chocolaty treats keep well in the refrigerator, but they won't last long---they'll be gone in no time! Make them Mexican by adding a pinch each of ground cinnamon and cayenne pepper.
These delicious bars are just like the name, crunchy, chocolaty and peanut buttery. They are so easy to make, and you can adjust the sweetness according to your own taste. Great for breakfast or snack.
Fat-Free Pumpkin Bran Muffins recipe
Applesauce Cinnamon Muffins recipe