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Barley malt/13 recipes

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463 BARLEY MALT/13 recipes

Tofu Pot Pie
Tofu Pot Pie

A delicious and tasty pot pie is made with lots of vegetables and tofu that are simmered in the broth. The cracker-like crust adds some great texture and extra deliciousness.

Tomato and Onion Pizza
Tomato & Onion Pizza

Our dinner yesterday, absolutely delicious. I made my own whole wheat pizza dough with 3/4 cup whole wheat flour and 1/4 cup barley flour, and it was delicious with the onion and tomato toppings.

Creamy Tomato, Potato and Mushroom Soup
Creamy Tomato, Potato & Mushroom Soup

Creamy Tomato, Potato and Mushroom Soup recipe

Tomatoey Tabouli
Tomatoey Tabouli

Tomatoey Tabouli recipe

Heavenly Belgian Waffles
Heavenly Belgian Waffles

Heavenly Belgian Waffles recipe

Yummy Gluten Free Peanut Butter Cookies
Yummy Gluten Free Peanut Butter Cookies

Peanut Butter Cookies recipe

Two Wheat Crepes with Blueberry Sauce
Two Wheat Crepes with Blueberry Sauce

Made with whole wheat flour, barley flour, and soy milk. These pancakes are packed with goodness and great flavor. Stack the crepes, and spoon the warm blueberry sauce over the pancakes to serve.

Ensenada Chili Pot
Ensenada Chili Pot

Ensenada Chili Pot recipe

Indian Mango Chutney
Indian Mango Chutney

This delicious mango chutney is great with any kind of Indian dish.

Tiramisu
Tiramisu

Eggs are eggactly what you need – especially when they are in this eggciting little dessert. They are a great source of high quality protein, they contain 13 essential vitamins and minerals, all nine essential amino acids, selenium, phosphorus, riboflavin, lutein and choline. Silk tofu has many of the same properties as eggs, it also contains protein, essential amino acids, selenium and phosphorus. Eggs have definitely laid their goodness in these eggceedingly tasty layers.

Aduki and Squash Soup
Aduki & Squash Soup

Aduki and Squash Soup recipe

Cowboy Pintos Vegan
Cowboy Pintos Vegan

Cowboy Pintos recipe

Indian Apple Chutney
Indian Apple Chutney

Indian Apple Chutney recipe