Corn bread/24 recipes

Paneer is a fresh cheese with plenty of texture and protein. In this traditional northern Indian dish, Paneer is combined with green peas in a spicy tomato-ginger sauce. Fresh Paneer is quite crumbly, so it is generally cut into cubes and sauteed until golden before combining with other ingredients. For variety, try adding some finely minced fresh cilantro and a little freshly ground black pepper to the mixture before cubing and frying. If you do have any left over, serve it warm in whole wheat pita bread topped with sliced tomaotes and crunchy red onions.

If you're not in the mood for meat, try this scrumptious dish made with black eyed peas, squash, chili peppers and corn.

Try this neat treat that is perfect for Christmas and is sure to bring family and friends together.

Leave meat out of the equation for dinner for this scrumptious dish that's perfect for the Autumn season.

Give your meat loaf that succulent barbecue taste with this simple recipe that's easy to follow.