Yogurt bites/6 recipes

A chicken breast and potato salad with spinach, dressed with a creamy and tangy tarragon-mustard dressing.

Chilled Leek and Potato Soup recipe

Beral's Berry Coffee Cake recipe

Ginger Spice Waffles recipe

Honey Soda Bread recipe

Variety Pack Popsicles recipe

Berrie Good Waffles (Whole Wheat Waffles) recipe

Fruity Buttermilk Pancakes recipe

Ginger Broccoli Soup recipe

Cold Minted Pea Soup recipe

Delicious homemade bread!

Blueberry Muffins with Nutmeg Topping recipe

Fudge Cupcakes recipe

You don’t need an ice cream maker to make this, but you do need a food processor. I use a banana and a small amount of honey to sweeten the yogurt. (See the banana-only variation on this recipe below.) You can serve it like soft-serve ice cream, or let it freeze solid so that it’s more like regular frozen yogurt.