8,941 FRENCH NUT CAKE/48 recipes
Tender Flaky Biscuits recipe
Very Sad Cake recipe
Easy Fudge recipe
A classy and delicious sauce made with chopped shallots, tarragon and white wine.
Why wait for dinner when you can enjoy these scrumptious sandwiches that make a perfect lunch.
Fluffy and buttery shortcake is filled with spiced and citrus plums in between.
Yum.
Turtle Swirl Cheesecake recipe
Delicious spread -- so creamy. I used pecans instead of walnuts and it was great. Wonderful with slices of apple or pear. Toss fruit slices with lemon juice to keep them from browning.
Not real spareribs, they are made of vegetables, but tastes very nice, and much more healthier too!
From Massachusettes' Cape. Delightfully different for Thanksgiving,
Butter in India is called makkhan. Clarified butter, instead of being called makkhan ghee, is called usli ghee (usli means "real" or "pure," which in this context refers to the real or original fat of the ancient Indians). Clarified butter or usli ghee is essentially French brown butter with the brown residue strained off. Usli ghee has a light caramel color and a heavenly aroma. Since there is no moisture present, it keeps well covered, at room temperature, for several months.