Side-dish/16 recipes

This might become your new favorite barbecue sauce. Should you serve Märzen with dishes prepared with it? Certainly; but if you prefer a bolder style of beer (Märzen is sweet and mild), go for it!

A succulent dish made with chicken breasts, spinach, ziti pasta and gorgonzola cheese.

Brazil and Cashew Nut Roast with Chestnut Stuffing recipe

Become a seafood lover with this quick and succulent dish that's easy to make by following this simple recipe.

Lima Bean and Smoked Sausage Casserole recipe

Cheesy and Creamy Chicken and Spaghetti recipe

Veal Scallopini recipe

Microwave Pizza Casserole recipe

I was surprised at how good this was. I will add fresh cilantro next time, and fresh veggies such as corn and green onion, celery. Was not spicy enough for my taste, so maybe add jalepeno next time as well. I enjoy this recipe!

Here's a recipe for pumpkin soup. It comes from Jon Gatewood, the executive chef of Emma's restaurant in the Silas Griffith Inn in Danby, Vermont.