Soups-&-stews/25 recipes

Bermuda Grouper Chowder recipe

Gazpacho is a cold summer soup that originated in Spain. It has many different variations both in terms of ingredients and fabrication methods. Basic ingredients will always include tomatoes, peppers, cucumbers, onions, garlic, and some kind of acid, (lemon juice, lime juice, vinegar, or some combination thereof). From there, other additives include olive oil, tomato juice, tomatillos, croutons, and various types of herbs.

A basic yet tasty corn bread is easy to make, and it goes well with any kind of chili, stew or roast.

Favorite Crockpot Chili recipe

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A sauce for dry, late season moose meat.