Low fat chicken/6 recipes

A pan-fried sunny-side up egg, fresh-peppery arugula, a bit hot pepper sauce and two slices of toasted whole grain bread together make a delicious and nutritious breakfast sandwich.

Quick and easy breakfast recipe.

This easy fried rice is also very versatile to make. You can use any other vegetables that you have on hand. Feel free to add some scrambled eggs if you want extra protein boost. The leftover can be kept in the fridge for at least two days.

Barb's Best Gazpacho recipe

Ranch Burgers recipe

Glazed Meatloaf recipe

Apple Crumble Pie recipe

English Jam Tarts recipe

Strawberry Bread recipe

Cowgirl Cookies recipe

Hearty Potato Soup recipe

Whole Grain Pumpkin Bread recipe

Nutritious Peanut Butter Cookies recipe

Farrah Fawcett's Pecan Pie recipe

Honey and whole wheat flour give these yummy pumpkin rolls extra goodness.

A very simple recipe for a classic, which helps you to get warm in the winter (ok, I mean when it is getting 4° Celsius in the night in Southern California). The number of servings is accurate when you have it as a meal - as a starter it should serve way more people. I did not list any spices, as I usually have self made chicken broth which is already pretty tasty and spicy, sweetness comes from the onions and the white wine balances it. For bread and cheese - don't think about any fancy, old dry bread is good and any cheese which melts. The onions are king when it comes to taste. Ovenproof crock bowls are very nice for final preparation and serving the soup.