Thai/12 recipes

Takes about 45 min. to make, plus another 12 - 15 minutes to finish cooking. Makes a very chunky, hearty stew. Adding more water will make it a soup.

Feed your hungry family with this hearty casserole that is made with mushrooms and peppers.

This Chinese invention is loved by Thais, who serve salty eggs as a contrast to the incendiary heat of a green curry or a bland dish. Kai kem is traditionally made with duck's eggs, which are cured for several weeks in a simple salt brine. Once cured, they keep for many months at room temperature, and are boiled when it's time to eat them.

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Why not try chocolate at breakfast, this cocoa-date oatmeal is a very good option for breakfast.

Don't bug the delivery boy, instead try this scrumptious pizza your whole family will enjoy!

Pork and Chile Burritos recipe

Italian Salad Pizza recipe