Roasted garlic/3 recipes

This sauce is a great sub for run-of-the-mill guacamole. Excellent served with most Mexican dishes, especially chicken chimichangas, and will compliment grilled seafood and chicken.

A creamy, relatively low-fat recipe using yogurt and peanut butter. Serve it with whole grain pasta or cut the carbs and use just veggies for the base.

Eggplant with tofu, tradditional Chinese cooking! Tastes well!

A spicy but scrumptious casserole made with green chili peppers, old cheddar cheese and succulent ground beef.

Spaghetti casserole

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Risotto style chicken stew

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Southern Thai recipe

Very great orzo and toasted barsley, light and healthy.

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Delicious!

Favourite Stuffed Pepper Soup recipe

Fish fillets are cooked on a bed of mushroom-bread stuffing in this dish. Just add a salad or vegetable, and dinner is served.

I LOVE getting fettuccine alfredo at most restaurants, but the jarred stuff always tastes bland and terrible to me. After trying many online recipes, I mixed a few basics and few ideas to find a recipe that was perfect for me and my family. And here it is! We serve our alfredo sauce over fettuccine or tortellini. It's also great to use as a sauce on a homemade veggie pizza or in veggie lasagna. Enjoy!