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Whole wheat/19 recipes

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5,662 WHOLE WHEAT/19 recipes

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Rustic Herbed Apricot Chicken

Marinating the chicken in olive oil, balsamic vinegar, dried thyme and tarragon add great depth to a rice sauce that's smoothed by just a hint of red currant jelly and enhanced with apricots and tawny port. Be sure to use tawny port. With its beautiful amber color and slightly dry flavor, it compliments the apricots. Save your ruby port, which is sweeter and has a deep red wine color, for after dinner.

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Date or Raisin Bran Muffins

Date or Raisin Bran Muffins recipe

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Boiled Cocoa Cookie

These are almost like a "candy" as well as a wheat-free cookie.

Fried Leeks with Tarragon
Fried Leeks with Tarragon

An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.

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Italian Pot Roast

If you're tired of making the same old dinner with the same old taste, then you have to try this succulent pot roast!

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Currant Burgers

Fast, simple recipe that adds a new look to burgers and the barbecue!