Winter soup/60 recipes

It's a very interesting way to make soup in egg shells and it's also fun to eat it from the shells too.

Warm up your winter with this savory dish that will have you licking your lips after every bite.

Don't settle for one single taste and try this succulent beef stew that will warm up any winter day.

Here, fava beans are paired with salt cod in a rich and filling salad. To compliment the rustic flavors of this dish, serve with toasted garlic-rubbed baguette slices and a soft goat cheese.

Treat yourself this winter with these scrumptious cookies that taste better and better after every bite!

Baked until bubbly, broccoli and cauliflower casserole makes a nearly complete meal or side for your main protein. Instead of using a can of soup which ends up being too salty you make your own using mushrooms and milk.