Milk/2 recipes

:)

Mmmmm...Good! The ingredients are flexible you can add or leave out whatever you want on it. Also I sometimes use mozarella cheese instead of the swiss ...so use whatever cheese you like.

Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.

Rice and Cheese Casserole recipe

Cake and yeast risen bread combined with apples and cream cheese. It's like apple strudel bread on steroids.

If you love peanut butter you will enjoy this scrumptious pie that is good down to the last bite.

This is a traditional potato salad that is made from scratch

A delicious and refreshing salad can be a side dish with any main courses.

Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

A scrumptious variation of the casserole made with bean and bacon soup, celery and biscuits.

A traditional Middle Eastern dish containing bulgur wheat and fresh herbs. Serve with Toasted Pita Chips (see separate recipe) and raw vegetables.

These are chewy and crunchy with a bittersweet chocolate coating. My Mom's favorite:)

This is one of those "ooooof!" cakes. Between the chocolate ganache and the chocolate mousse filling you might break out in some butter sweats, but it is very worth it. The cake is fluffy and moist, the mousse cool and airy, and the ganache smooth and creamy. A great show off cake for special occasions. Best of all, really easy to make!