Spring vegetable/20 recipes

Szechuan (Sichuan) Beef Stew recipe

Bavarian Potato Salad recipe

This is a little different than the usual coleslaw, but very good and easy to prepare. Prepare ingredients ahead of time, then put salad together whenever you wish.

A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.

Loaded Vegetable and Potato Cheese Soup recipe