Low-fat/26 recipes

Whoopie Pies recipe

Masala Coffee (Spiced Coffee) recipe

Vanilla Velvet Ice Cream recipe

Juicy tomatoes on a bed of flaky puff pastry with caramelized onions and goat cheese.

Lemon Pecan Pie recipe

Applesauce Cinnamon Waffles recipe

These cookies have been popular at our home over years, we bake them all the time, and always turn out great!

Baked potatoes is and easy and quick dish to make, you can microwave the potatoes too, serve with some sour cream and freshly chopped chives or scallions.

Mimi's Kosher Dill Pickles recipe

Honeymoon Sourdough Biscuits recipe

A delicious way to cook your leftover rice into a tasty meal. You can use pretty much any veggies you have on hand. Garlic, ginger, soy sauce and sesame oil give this fried rice and veggies lots of great flavors. Feel free to add some scrambled eggs or cooked chicken to give the protein a boost.

Quick and easy finger food/horderves for your next party or good for any gathering. Prosciutto wrapped around a bread stick.

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.