Fresh/6 recipes

A Mexican inspired dish made with tomatillas, melted cheese and pre-cooked chicken, just delicious.

Tortillas stuffed with cheese, ham, and sweet bell peppers covered in a savory mixture of eggs and salsa are allowed to mingle overnight, like a Mexican French toast. Easy to prepare and just pop it into the oven in the morning with your feet up, sipping a coffee.

Just enough spiciness without over powering my palate, and the soup was very tasty.

A very savory, Yucutan style tortilla chip that goes well with almost any salsa or dip.

Simple crockpot recipe

This classic salad is light, fresh, and comforting.

A light main or hearty side dish, pearls of couscous with grilled veggies and a Lemon-Balsamic dressing.

A tasty family staple recipe that is easy to make and beats any jarred sauce.

A simple yet super tasty pizza topped with a fresh and chunky topping with a crispy bottomed crust.

Make these on the weekend, freeze and they're ready when you are during the week for a time-saving weeknight meal. Beef and bacon bundles of joy topped with a tangy barbecue sauce.

Our kids love this and it's so easy and quick from oven to table.

It's the season of fresh produce, such as asparagus and arugula. This refreshing salad has both of these delicious veggies along with red bell pepper tossed with a light and tasty vinaigrette, and topped with some creamy goat cheese or any your favorite creamy cheese.

Chicken grilled on skewers in its own marinade that is sure to have your mouth-watering!