Asian/6 recipes

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Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.

General Tsao was a real person, general and poet who lived in China 155-220AD.

Add a Jamaican kick to your chicken with this scrumptious recipe that will have you licking your fingers.

Add a kick to your chicken with this simple recipe that is just in time for those summer barbecues!

Asian flavors, soy sauce, garlic and ginger blend beautifully in this marinated cold salad. Lots of healthy ingredients along with solid flavor. The crispy fried wontons add a nice crunch.

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

Try something fun for a change with this scrumptious dish that is sure to entertain!

Add some flavor to that plain chicken dish with this easy to follow recipe that you will keep using over and over again.

Chicken Enchilada Casserole recipe

If you love cooking, you will love preparing this scrumptious dish that can satisfy anyone's hunger!