Spring vegetable/2 recipes

Meat, Vegetable, and Rice Soup recipe

This is a family favorite of ours at Christmas.

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.

Sweet, rich and delicious...a decadent ending to a light meal or, just as a snack. The kiddies will love these.

All Day Vegetable Quiche recipe

Spiced Vegetables recipe

Loaded Vegetables Minestrone Soup recipe