Whole wheat pasta/6 recipes

Toasted Amaranth Rolls recipe

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This is an excellent pizza, and I added some minced garlic too, because my husband and I we both love garlic, and flavour was still so great!

"Easy, fast and delicious! I created this recipe so I could feed a crowd on a moments notice and still expect raves. Make the sauce a day ahead and the flavor even improves. This way you can spend time with your guests, not slaving in the kitchen."

Cranberry and lemon star in this winning drop cookie with fluffy frosting from Liz Bannon of Port Washington, which was adapted from a recipe in a Taste of Home cookbook.

This recipe can be made with the regular and rapid bake cycles.

Succulent Beef Bourguignon recipe

This succulent and tantalizing dish is fun for the whole family to make and enjoy!

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Chewiest Granola Bars recipe