Roots recipes

This recipe is a combination of the best parts of many other General Tso's Chicken recipes I have seen.

Great for a summer barbeque. Malasian style chicken on bamboo skewers with satay sauce.

This famed chicken "barbecue" from northern India is traditionally prepared in a tandoor, an underground jar-shaped clay oven that believed to have originated in Persia. The oven can be heated to very high temperatures, which sears the chicken and seals in the juices. Equally delicious results can be obtained in a conventional oven or on a covered grill. The yogurt marinade keeps the chicken from drying out.