Stews/2 recipes

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A lighter, healthier yet still tasty pizza is made with fresh homemade pizza dough, and topped with caramelized onion, artichoke hearts and parmesan cheese. Feel free to use store-bought or pre-made pizza dough or crust, it will still come out delicious.

This is one of the most excellent pizza I have ever eaten, tomato chutney gives the pizza amazing flavor, so delicious.

Easy to make, it is a good appetizer.

This is a great whole wheat pizza, mushrooms with the nice cheese, very tasty!

If you're big on taste, you will love this savory soup made with kidney beans, bacon and a variety of spices.

I wouldn't think of making roast beef, pot roast, beef stew, or osso buco without thyme. I also use it on steaks and chops as in the below recipe for lamb, which in my opinion, has the best affinity for thyme.

Champagne prawns with cocktail sauce

Another favorite recipe, courtesy of Grandma. Serve over hot cooked rice and topped with chow mein noodles.

Warm and tasty. Lamb, root vegetables and rice make this delicious fall or winter stew.

This creamy cheddar cheese soup recipe is easy to prepare and creates a satisfying light lunch or dinner nearly any day of the week.