Mixed green salad/14 recipes

A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.

Satisfy your love for chili with this scrumptious casserole that will have you scooping out a second helping.

Corned Beef Quiche recipe

A simple yet tasty garbanzo bean salad.

Green Bean, Zucchini and Potato Stew recipe

Creole Poached Chicken Breasts recipe

Try a new casserole today with this simple recipe that is sure to earn a spot in your cookbook.