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Fiesta Casserole

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Submitted by esfella

YIELD

6 servings

PREP

15 min

COOK

15 min

READY

35 min

Ingredients

2 907.2
POUNDS G GROUND BEEF
8 231.2
OUNCES ML/G CHEDDAR CHEESE
shredded
2 2
MEDIUM MEDIUM ONIONS
chopped
1 1
PACKAGE PACKAGE TACO SEASONING MIX *
1 453.6
POUND G TORTILLA CHIPS
16 462.4
OUNCES ML/G TOMATO SAUCE

Directions

In skillet, cook ground beef and onions until meat is brown and onions are tender.

Drain off excess fat. Stir in taco seasoning mix and tomato sauce, simmer for 5 minutes.

Place 3 cups tortilla chips in 2 qt baking dish .

Top with ½ grated cheese, the meat mixture, and then the remaining cheese.

Top with additional 2 cups tortilla chips.

Bake at 350℉ (180℃) for 15 minutes.

Garnish with sour cream and black olives if desired.

Even stir in some jalapenos!!!

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 362g (12.8 oz)
Amount per Serving
Calories 861 50% from fat
 % Daily Value *
Total Fat 48g 74%
Saturated Fat 15g 76%
Trans Fat 0g
Cholesterol 150mg 50%
Sodium 570mg 24%
Total Carbohydrate 20g 20%
Dietary Fiber 6g 23%
Sugars g
Protein 97g
Vitamin A 9% Vitamin C 22%
Calcium 33% Iron 36%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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