Venetian tofu satés/5 recipes

A succulent and scrumptious pot roast that is simmered to perfection with onions, carrots, tomatoes and dry red wine.

No one who loves to eat can visit Cincinnati without falling in love withthe most eccentric and delicious noodle dish of all--5-Way Chili. Invented by Greek immigrants in the 1920s, it is unique to southern Ohio, and served only in chili parlors, most of which are fluorescent-lighted luncheonettes that haven't changed much since 1950. Nobody in Cincinnati gives out their recipe. It is a dish of startling complexity, so dizzingly spicy....

Chinese vegetarian eggplant and tofu stir-fry. Asian sweet and sour flavor.

It's light, fast, and a perfect complement to pies, puddings, and fruit compotes.

.

.

.

Cincinnati 5 Way Chili recipe

If you are looking for a tofu recipe, you should try it, you will love it. Enjoy.