Whole wheat pasta/2 recipes

Dress up that leftover flank steak with herbed goat cheese, and juicy and thick tomato slices that are layered on a thick kaiser or bread then heated under the broiler. A delicious, quick and easy week night meal.

A moist yet delicious cake is made with whole wheat flour, pineapple, coconut, and, walnuts. It is super moist and packed with great flavour. Enjoy one slice or two without feeling guilty.

This turned out great. The pesto is absolutely perfect and it sticks to the pasta much better than traditional pesto. The bow ties are a great match but I'm sure any pasta would work too. Spirals I think would really hold the pesto. It was fairly quick and easy to make, and only used one pot plus the food processor.

.

Beautiful blueberries filling with whole wheat crust, create this tasty bars.

A delicious and nutritious one-pot meal is ideal for a busy week-day dinner.

Made with mostly whole wheat flour and olive oil, these cheddar biscuits still come out very flakey. Cheddar cheese adds some tangy cheesiness. Yum!

Introduce your family to the scrumptious taste of banana bread with this simple and easy to follow recipe.

Perfect for Halloween, these scrumptious pumpkin cookies can also be topped off with orange frosting.

We liked it very much. The flavour is strong so make sure you serve it to those who like fish or cut down on the smoked salmon.

A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.

A simple and delicious alfredo pasta dish that will have you licking your lips after every forkful.

Tons of refreshing flavour is all in this delicious dish.

Sesame oil and sesame seeds give the roasted green beans extra yumminess. Absolutely delicious with great texture!

These mini pizza muffins are quick-easy to make, and very tasty. They won't last long, kids and adults gobble them up in record breaking time. Great for a snack and they freeze very well (that is if you can get them into the freezer before someone eats them all!)

A game-day favorite for me and my family. Savory, sweet, and filling.