Walnut/18 recipes

A variation of German Apple Strudel with walnuts and raisins using phyllo pastry to speed up the preparation.

Baklava (Rolled Variety) recipe

These delicious stuffed peppers are packed with goodness. Make this tasty meatless dish for a change.

Lovely mingle of flavours. I toasted the walnets. Used dried tarragon but soaked in the oils w/orgainc cider vinegar in advance. Oh yeah and added 1 clove of finely minced garlic. A big hit with or without the garlic. High class side dish using the fresh beans from my local country road farmer.

A plateful of refreshing salad that has mixed greens, apples, and smoked cheddar tossed with a red wine vinegar and olive oil vinaigrette.

Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.

Serve this delicious sweet potato kugel as one of your side dish at your passover dinner.

These brownies are awesome!

This recipe isn’t mine. It belongs to Monika, who lives in Hagen, Germany. I asked her to share the recipe around the world because her bread is delicious, and she gave me her approval. This bread is sweet but not too sweet, any salt at all, fine as a dessert, fits to milk soups (photo #9).

Moist Banana Coffee Muffins recipe

If you love muffins, then you will simply adore this healthy, light snack that's perfect for dessert after dinner.

Double Chocolate Fudgey Brownies with Walnuts recipe

Oatmeal Cookies with Raisins and Walnuts recipe

I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.