Pigeon peas/13 recipes

Irish Lamb Stew with Root Vegetables and Green Peas recipe

A traditional slow cooked split-pea soup that's loaded with flavor.

My family, guests, and I were awed by this recipie's rich and flavorful taste! This was truly a hearty meal.

An easy side dish that pairs well garnished with Parmesan, feta cheese, herbs or a drizzle of olive oil.

Dahl Palak (Spinach and Split Peas) recipe

Chick Pea and Spinach Soup recipe