Danish flatbread recipes

Danish Biscuits recipe

Breakfast Danish Pancakes recipe

The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.

Quick-easy to make, and it tastes delicious. This is a dairy-free flatbread, garlic-infused olive oil is brushed over the bread dough and topped with onions, bell peppers, olives and pineapples that are being seasoned.

The pizza dough is brushed with garlic perfumed olive oil, topped with caramelized onions, mushrooms, sweet bell pepper and pineapples. It's easy and packed with yumminess. Use a whole wheat pizza dough to make it even healthier.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Baked Flatbread with Garlic (Lahsooni Naan) recipe

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Danish Pastry - Dansk Wienerbrod recipe