Country sausage/9 recipes

Karen's Pumpkin Pie recipe

A succulent dish that brings some variety to dinner and a tantalizing flavor everyone will enjoy!

Chili Ala Capt. James Mcdonnell recipe

Favorite Pecan Pie recipe

Pumpkin or Squash Pie recipe

Fudgy Pecan Pie recipe

Nonfat Eggless Pumpkin Pie recipe

Pecan Pie recipe

Delicious Thanksging Pumpkin Pie recipe

Jason's Pumpkin Pie recipe

This hearty gravy is perfect for serving over potatoes, biscuits or a succulent pot roast.

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.