Search
by Ingredient

Easy/21 recipes

by ingredients, cooking time, nutrition facts, collections

4,988 EASY/21 recipes

placeholder
Easy Spicy Beans & Rice

Easy Spicy Beans and Rice recipe

placeholder
Easy Non-fat Garlic Bread

Easy Non-fat Garlic Bread recipe

placeholder
Easy Strawberry Oat Bran Muffins

Easy Strawberry Oat Bran Muffins recipe

placeholder
Bok Choy & Shiitake with Sesame Orange Dressing

Bok choy and shiitake are always good combination together, served with this refreshing sesame orange dressing, light and delicious side dish.

placeholder
Crema Pasticcera / Custard Cream

In the way the Italians make it is fast and easy try it !!!!

placeholder
Acapulco Rice

A delicious rice dish that gets its wonderful flavor from the shredded cheddar cheese and a bit of chili powder.

placeholder
Crockpot Sauerbraten

Easy version of German-style "Sauerbraten" for your slow cooker.

placeholder
Coconut-Molasses Muffins

Coconut and molasses give the muffins delicious tangy. Whole wheat flour adds extra goodness, these muffins are Ideal for breakfast.

placeholder
10 Minute Corny Chicken

Chicken in corn over rice, quick and easy if you use pre-cooked or canned chunk chicken it's ready in 10 minutes flat!

placeholder
Cinnamon & Raisin Bagels (Bread Machine)

Make your own bagels by using this easy and delicious bagel recipe.

placeholder
Easy Ham, Bean, & Vegetable Soup

Ham and Bean Soup recipe

placeholder
Easy Crock Pot Steak And Gravy

If you love steak, you will enjoy this simple and tasty recipe that is perfect for those hot summer days.

placeholder
Easy Biquick Impossible Bacon Breakfast Pie (Quiche)

Easy Biquick Impossible Bacon Breakfast Pie (Quiche) recipe

placeholder
Apple, Fennel & Celery Root Salad with Hazelnut Vinaigrette

A fresh apple, fennel and celery root salad is tossed with a refreshing yet tasty hazelnut vinaigrette, and It takes no time to prepare.

placeholder
Congee/ Kanji/ Jook/ Rice Gruel

Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

placeholder
Chuck Wagon Salisbury Steak

A much more economical way to enjoy a piece of "steak" with decent flavour and texture.