Ground beef/2 recipes

Moroccan Vegetable Stew with Roasted Buckwheat recipe

Yum! I used organic beef stock, and also chopped a few cloves of fresh garlic instead of powder, never understand why use garlic powder when fresh garlic tastes much better. I browned the meat with canola oil. Overall it's a five-star dish, I would give it even more stars if I have a choice!

This succulent pot roast is simmered to perfection in your very own slow cooker.

Reproduced from All recipes.com as submitted by: Yumbolt

Add a Jamaican kick to your chicken with this scrumptious recipe that will have you licking your fingers.

Peter's Corned Beef recipe

Another homemade Italian sausage, mild or hot as desired.

A scrumptious dish made with potatoes, gruyere cheese and juicy apples.