Collard green/90 recipes

A classic yet tasty Chinese appetizer. Assorted fresh and crunchy vegetables are wrapped into bean curd sheets, and serve these delicious small bundles with some soy, sesame oil and chili sauce, yum.

Easy, quick and tasty.

Chicken a la King without the Chicken...

A light but tasty side dish that is perfect for a backyard barbecue on a hot summer day.

Grandma Barbara's Recipe

Quick and simple chicken salad that is a great way to use up leftover chicken, be it grilled, broiled or poached.

Everyone loves this simple yet savory dish that can now easily be made in your crockpot.

A succulent chicken dish made with Canadian bacon, mushrooms, pimento-stuffed olives and lightly toasted almonds.

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Teriyaki your salmon with simple recipe that is sure to make your family excited about dinner.