Pilaf/6 recipes

Become an All-American by preparing this savory dish that will have you licking your lips.

This quick and savory side dish is made with wild rice, mushrooms and pearl barley.

Rice Pilaf with Apricots, Raisins and Pine Nuts recipe

Marinated with honey and soy, this baked cod looks as good as it tastes. Meaty with a sweet, salty, crust and melt in the mouth interior. Sized for 2, but can easily be scaled to serve more.

Try a new casserole today with this simple recipe that is sure to earn a spot in your cookbook.

Try this spicy and scrumptious chicken dish that just might have you drooling when it's done cooking!

A succulent and scrumptious dish that can be served over noodles or rice.