Fish sausage/12 recipes

Salsify is a long, thin, darkly earth-coloured root, can be found in greengrocers's shops in February, also available as preserved ; when scrubbed, it is revealed to be white whithout an obvious outer skin.

Fresh and very spicy, nice flavor!

A savory and hearty chili made with Portuguese sausage, sweet bell peppers and dark kidney beans.

Delicious and easy to make!

Eat with avocado cream in a wrap.