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Breakfast Pizza/From Mix

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Submitted by Mike_Aneiro

YIELD

servings

PREP

20 min

COOK

18 min

READY

38 min

Ingredients

2 473
CUPS ML BISCUIT BAKING MIX (BISQUICK)
do not pack *
½ 118
CUP ML MILK
½ 118
CUP ML APRICOTS
or peach preserves *
½ 2.5
TEASPOON ML LEMON JUICE
1 1
PACKAGE PACKAGE BREAKFAST SAUSAGE
links, (8 ounces), cut in sliced *

Directions

Make a well in the Mix.

Add milk and stir with a fork about 25 strokes.

Turn onto a sheet of waxed paper. Knead well 6 times.

Roll out on lightly floured pastry cloth or board to a 14-inch circle.

Place on pizza pan or cooky sheet.

Spread preserves mixed with lemon juice in a thin layer over the dough.

Sprinkle sausage over the top.

Bake in a 450 F. oven 15 to 18 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 15 36% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 13mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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