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Breakfast Pizza/From Mix

 

27

Yield

servings

Prep

20

min

Cook

18

min

Ready

38

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Ingredients

2 cups biscuit baking mix (bisquick)
do not pack
*
½ cup milk
½ cup apricots
or peach preserves
*
½ teaspoon lemon juice
1 package breakfast sausage
links, (8 ounces), cut in sliced
*

Directions

Make a well in the Mix.

Add milk and stir with a fork about 25 strokes.

Turn onto a sheet of waxed paper. Knead well 6 times.

Roll out on lightly floured pastry cloth or board to a 14-inch circle.

Place on pizza pan or cooky sheet.

Spread preserves mixed with lemon juice in a thin layer over the dough.

Sprinkle sausage over the top.

Bake in a 450 F. oven 15 to 18 minutes.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 1536% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 13mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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