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Dinner/35 recipes

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salt92 onions91 garlic89 black pepper79 tomatoes64 chicken53 butter51 beef41 sweet bell peppers37 lemon36 parsley leaves34 chicken breasts33 scallions, spring or green onions31 stock30 flour29 soy sauce or tamari (for gluten-free)29 parmesan, parmigiano-reggiano cheese, grated29 mushrooms28 lemon juice27 ginger27 basil25 rice24 green bell peppers23 sugar22 cornstarch22 ground beef22 milk21 oregano19 tomato sauce19 shrimp19 chicken broth19 cilantro17 chicken breast halves, boneless, skinless17 eggs16 carrots15 sour cream15 pork15 white wine15 prepared mustard15 red pepper flakes15 vinegar14 cheddar cheese14 paprika14 lime juice14 shallots14 dijon mustard14 sweet red bell peppers14 green peas14 potatoes13 broccoli florets13 salmon13 margarine13 salsa12 red hot pepper sauce12 chili powder11 dill weed11 beef, steak11 thyme11 honey10 corn10 bread crumbs10 cream10 celery9 garlic powder9 cumin9 curry powder9 sherry9 olives9 spaghetti9 soup, cream of mushroom8 ham8 oranges8 tomatoes, canned8 olive oil, extra-virgin8 mixed vegetables8 apples7 cayenne pepper7 zucchini7 mozzarella cheese7 snow pea pods7 beef, sirloin steak7 capers7 brown sugar6 garlic cloves6 ketchup6 dry mustard6 spinach6 turkey6 red wine6 butter, unsalted6 sesame oil6 pork chops6 asparagus6 lemon zest6 scallops6 ginger root6 tuna6 nutmeg5 tomato paste5 orange juice5 garlic salt5 balsamic vinegar5 red onion5 lettuce5 egg noodles5 black beans5 jalapeño pepper5 turkey breast5 nonstick cooking spray5 salmon steaks5 pasta, fettuccine5 trout5 sundried tomatoes5 worcestershire sauce5 limes5 tomatoes, stewed, canned5 tarragon leaves5 rosemary leaves5 cloves4 mayonnaise4 pineapple4 noodles4 green beans4 pasta4 peanut oil4 ground beef, lean4 lamb4 italian seasoning4 beef stock4 mushrooms, canned4 fish fillets4 oyster sauce4 salmon fillets4 prosciutto4 heavy whipping cream4 italian parsley4 cod fillets4 rice, cooked4 cherry tomatoes4 green chili peppers4 angel hair pasta4 pasta, orzo4 brown rice4 pecans3 sage3 bay leaves3 white pepper3 soup, tomato3 eggplant3 leeks3 horseradish3 water chestnuts3 pinto beans3 monterey jack cheese3 black olives3 rice vinegar3 beef, tenderloin3 frankfurters (hot dogs)3 pasta, penne3 italian plum (roma) tomatoes3 ramen noodles3 sea scallops3 red snapper fillets3 flounder fish fillets3 mayonnaise, light3 chicken pieces3 yogurt3 light cream (half&half)3 barbecue sauce3 sweet yellow bell peppers3 goat (chevre) cheese3 tortilla chips3 corn kernels, canned3 corn tortillas (6-inch)3 cinnamon2 baking powder2 cream cheese2 walnuts2 almonds2 chives2 egg whites2 buttermilk2 wine2 bacon2 beans2 coriander2 peanut butter2 ricotta cheese2 vegetables2 sausage2 red wine vinegar2 onion powder2 currants2 apple cider2 maple syrup2 canola oil2 pine nuts2 coconut milk2 pineapple chunks2 mung bean sprouts2

263 DINNER/35 recipes

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Coyote Texas Tacos

Quick and fiery Tex-Mex tacos with ground sirloin, fresh jalapeños, and garlic, stir-fried in minutes and piled into warm corn tortillas. Dinner's ready in 25 minutes flat.

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Golden Lemon Chicken

Golden lemon chicken with crisp egg-and-flour coating, simmered in herbed soup mix sauce with fresh lemon slices over rice. A quick skillet dinner ready in 25 minutes.

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Saute of Chicken Breasts with Coconut Milk

Sauteed chicken breasts with coconut milk: tender chicken in a silky coconut-lime pan sauce fragrant with sesame oil, scallions, and cilantro. A quick Southeast Asian inspired weeknight dinner ready in 25 minutes.

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Sauteed Shrimp with Ancho Chiles & Garlic

Sauteed shrimp with ancho chiles and 25 cloves of garlic in olive oil, finished with lime juice and fish stock. A bold, smoky 20-minute shrimp dinner served over rice.

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Wine & Chicken Livers

Flour-coated chicken livers cooked in butter with white wine, ketchup, and onion using the microwave. A quick 25-minute liver dinner with a tangy wine sauce, served over rice.

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Crisp Shrimp

Shrimp tossed in curry powder, cayenne, and flour then sauteed in olive oil until golden and crisp. Five ingredients, 15 minutes, zero leftovers. A spicy, quick weeknight dinner or appetizer.

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Stir-Fried Pork

Thin pork strips stir-fried with teriyaki sauce, red pepper flakes, and crisp-tender mixed vegetables in a tangy cornstarch glaze. A no-fuss weeknight dinner ready in 25 minutes.

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Curried Peachtree Pork

Curried pork cutlets in a peach and ginger sauce with fresh peaches and peach jam. A quick skillet dinner where sweet fruit meets warm curry spice in under 25 minutes.

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Bistro Beef Steak

Quick bistro-style sirloin strips stir-fried with garlic and parsley, piled over red onion rings, and finished with a red wine pan sauce. Served with steamed new potatoes for a 25-minute dinner for two.

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DIY Chicken Broccoli Pockets

DIY chicken broccoli pockets stuff warm pita with a creamy filling of cooked chicken, broccoli, and shredded carrot in a lemony cream-of-chicken sauce. A fast, 25-minute lunch or weeknight dinner.

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Western Beans & Rice (Usa Rice)

Quick vegetarian pinto beans in tomato sauce served over brown rice with onions, celery, and a kick of hot sauce. A low-fat, budget-friendly weeknight dinner ready in 25 minutes.

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Parchment-Wrapped Potato Parcels

Parchment-wrapped potato parcels: microwave papillote packets of sliced ham, potato, zucchini, winter squash, and red pepper with lemon and basil. A 15-minute single-serve dinner, no dishes to wash.

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Lemon-Dilly Chicken Saute

Pan-sauteed chicken cutlets dipped in lemon juice and coated in dill-seasoned crumbs. A fast, bright weeknight dinner with a crisp lemon-pepper crust in about 15 minutes of active cooking.

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Chicken Marinara

Chicken marinara made with a fast homemade tomato sauce of diced tomatoes, tomato paste, red wine, and basil spooned over cooked chicken pieces. A 25-minute weeknight Italian dinner with pantry staples.

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Zesty Pasta

Zesty Asian-style pasta with snow peas, red bell pepper, bean sprouts, and scallions, tossed in sesame oil and fresh lime juice. A light, 25-minute vegetarian pasta dinner with crisp-tender vegetables and bright citrus.

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Beef with Asparagus

Beef and asparagus stir-fry with flank steak in a soy-rice wine marinade, seared in a hot wok and tossed with crisp-tender asparagus. Quick weeknight Chinese dinner ready in 15 minutes.