Ground beef/37 recipes

100% Beef Horseradish Meatloaf recipe

A succulent and scrumptious pot roast that is simmered to perfection with onions, carrots, tomatoes and dry red wine.

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Beef chunks are braised in beef stock, red wine and tomato sauce with lots of vegetables. A delicious yet filling stew that's perfect for a winter dinner.

Tataki is a typical Japanese preparation in which beef (or fish) is seared on the outside, left very rare inside, thinly sliced and served with a citrusy soy sauce. This recipe delivers the citrus flavour from ponzu with a hint of heat from chilli and wasabi.

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Stuffed Beef Heart recipe

A tasty and scrumptious lasagna made with ground beef and a variety of spices and cheese which gives it a rich taste.

A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.