100% Beef Horseradish Meatloaf
100% Beef Horseradish Meatloaf recipe
Yield
16 servingsPrep
10 minCook
45 minReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
ground chuck (ground beef)
|
|
| 1 | teaspoon |
salt
|
|
| ¾ | cup |
oatmeal
|
|
| ¼ | teaspoon |
black pepper
|
|
| 1 | x |
onions
|
*
|
| ½ | cup |
ketchup
|
|
| ½ | cup |
ketchup
|
|
| 1 | tablespoon |
horseradish
|
|
| ¼ | cup |
milk
|
|
| 3 | tablespoons |
sugar
|
|
| 2 | large |
eggs
|
|
| 2 | teaspoons |
prepared mustard
|
|
| 1 | tablespoon |
horseradish
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 907.2 | g |
ground chuck (ground beef)
|
|
| 5 | ml |
salt
|
|
| 177 | ml |
oatmeal
|
|
| 1.3 | ml |
black pepper
|
|
| 1 | x |
onions
|
*
|
| 118 | ml |
ketchup
|
|
| 118 | ml |
ketchup
|
|
| 15 | ml |
horseradish
|
|
| 59 | ml |
milk
|
|
| 45 | ml |
sugar
|
|
| 2 | large |
eggs
|
|
| 1E+1 | ml |
prepared mustard
|
|
| 15 | ml |
horseradish
|
|
Directions
Combine first 9 ingredients; shape into two 7 1/2x4 inchloaves.
Place on a lightly greased rack of a broiler pan; bake at 350℉ (180℃). for 40 min.
Combine ½ cup ketchup, 1 tablespoon horseradish andamp; remaining ingredients; spoon over meatloaf andamp; bake an additional 5 min.
