High fiber /5 recipes

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Commercial-Style Oatmeal, Chocolate Chip, Raisin Cookies recipe

These are hotcakes from the isle of Cape Breton in Nova Scotia.

Excellent as an ice cream topping or as a filling for Bananas Foster Chimichangas.

Bring home the turkey for breakfast and try this alternative to pancakes that is sure to make you gobble up every bit of it!

Besttexas Chili recipe

Chewy Granola Bars recipe

Excellent Peanut Butter Cookies recipe

Homemade Tomato Soup I recipe

Kathleen's Fantastic Pumpkin Bread recipe

Old-Fashioned Peanut Butter Cookies recipe

Heavenly Belgian Waffles recipe

Nick's Peach Cobbler recipe

Whole Wheat Blueberry Muffins recipe