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onions110 salt110 garlic98 black pepper71 celery56 water53 carrots51 butter48 tomatoes47 parsley leaves41 scallions, spring or green onions40 sweet red bell peppers39 chicken broth31 eggs30 flour29 lemon juice28 sugar27 thyme27 potatoes26 mushrooms25 basil25 ginger24 cilantro24 green bell peppers23 milk22 soy sauce or tamari (for gluten-free)22 cumin22 red onion21 oregano20 rice20 shrimp20 zucchini18 parmesan, parmigiano-reggiano cheese, grated18 cornstarch17 chili powder17 white wine17 olive oil, extra-virgin17 red hot pepper sauce16 italian plum (roma) tomatoes15 garlic cloves14 honey14 corn14 bay leaves14 cinnamon13 paprika13 apples13 cayenne pepper13 bacon13 sherry13 sesame oil13 tomatoes, canned13 cucumbers13 green peas13 lemon12 lime juice12 worcestershire sauce12 garlic powder11 tomato sauce11 chicken breasts11 green beans11 black beans11 chickpeas (garbanzo beans)11 mint leaves11 broccoli florets11 red pepper flakes11 beef stock10 avocados10 chicken9 vinegar9 cheddar cheese9 walnuts9 red wine vinegar9 jalapeño pepper9 vegetable stock9 raisins, seedless9 chicken breast halves, boneless, skinless9 long grain rice9 nutmeg8 tomato paste8 allspice8 turmeric8 stock8 butter, unsalted8 dill weed8 pinto beans8 sweet potatoes, or yams8 celery stalks8 brown sugar7 mayonnaise7 almonds7 orange juice7 chives7 curry powder7 coriander7 white pepper7 cream7 leeks7 canola oil7 rice vinegar7 tarragon leaves7 brown rice7 sour cream6 cloves6 ketchup6 egg yolks6 shallots6 couscous6 orange zest6 heavy whipping cream6 saffron threads6 lobsters6 limes6 hot chili peppers6 rice, cooked6 red kidney beans6 yogurt, low-fat6 ginger root6 rosemary leaves6 apple cider vinegar5 whole-wheat flour5 dijon mustard5 eggplant5 peanut oil5 balsamic vinegar5 golden raisins5 tofu5 mung bean sprouts5 red chili peppers5 pork shoulder5 mangos5 sour cream, non-fat5 sweet yellow bell peppers5 yellow onion5 baking powder4 beef4 ground beef4 sage4 bread4 ham4 spinach4 bananas4 currants4 pine nuts4 sesame seeds4 monterey jack cheese4 oranges4 pimentos4 corn oil4 yellow summer squash4 lemon zest4 prosciutto4 kosher salt4 mushrooms, shiitake4 italian parsley4 fennel bulb4 soy sauce, sodium reduced4 kidney beans, canned4 tomatoes, canned with juice4 light cream (half&half)4 pancetta4 turnip4 marjoram4 green chili peppers4 margarine4 russet potatoes4 cabbage4 white kidney beans, canned4 cream cheese3 vanilla extract3 pork3 egg whites3 mozzarella cheese3 wine3 bread crumbs3 dry mustard3 turkey3 ricotta cheese3 vegetables3 cornmeal3 pasta3 salsa3 pork chops3 asparagus3 lettuce3 celery seeds3 water chestnuts3 cinnamon sticks3 peaches3 garam masala3 bamboo shoots3 crab meat3 rice wine3 mushrooms, canned3 cognac3 chicken thighs, boneless, skinless3 cashew nuts3 soy sauce, light3 bok choy3 fish stock3

265 RICE/24 recipes

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Keskeitto (Summer Vegetable Soup)

Finnish summer vegetable soup with fresh garden vegetables, shrimp, and a silky cream-enriched broth. Keskeitto celebrates peak-season produce in a light, delicate one-pot soup.

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Lasagna Sarde with Lobster

Lasagna Sarde is a Sardinian-style pasta with lobster, saffron, potatoes, overripe tomatoes, and white wine tossed with fettuccine. A rustic Italian seafood pasta that celebrates simple, bold ingredients.

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Guadalajara Gazpacho with Shrimp

Guadalajara-style gazpacho with shrimp, avocado, jicama, fresh corn, and a spicy tomato-lime base. A Mexican twist on cold soup that doubles as a no-cook summer main dish.

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Crab & Asparagus Dijonnaise

Why go to a fancy restaurant when you can enjoy this succulent seafood dish that is perfect for a romantic dinner with your loved one.

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Broccoli Tomatoes with Rice Wine-Oyster Sauce

If you want a healthy, light and good taste recipe, this one will let you feel satisfied.

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Banana Chocolate Chantilly Pie

No-bake banana chocolate Chantilly pie with French vanilla pudding, cream cheese, whipped cream, and swirls of fudge sauce in a graham cracker crust. 39 reviews and counting.

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Creamy Sweet Potato Soup

Chunky sweet potato soup loaded with carrots, celery, peas, and herbs, finished with nonfat sour cream and skim milk. A big-batch comfort soup that serves 16 and feels lighter than it tastes.

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Oaxaca Tostada Bites

Oaxaca tostada bites: tortilla chips topped with a mole-spiced black bean mash of cocoa, cumin, and cinnamon, cool avocado cream, pepper jack, and lettuce. A no-cook, party-ready Mexican appetizer.

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Shrimp Creole For The Crockpot

The perfect dish for seafood lovers can now be made and served in no time with your very own crockpot.

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Black Bean Chili Over Sweet Potatoes

Smoky black bean chili with bell peppers, summer squash, and jalapeño spooned over split baked sweet potatoes. Vegan-friendly, make-ahead friendly, and loaded with fiber.

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Cream of Chicken Soup Supreme

This cream of chicken soup takes some time but is super creamy and rich with numerous layers of flavors.

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Farm Market Soup Stew

Farm market soup stew packed with carrots, cabbage, leeks, potatoes, zucchini, Swiss chard, split peas, and tomatoes in vegetable broth. A hearty vegetarian garden harvest pot.

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Turkey A La King

Turkey A La King served in crispy whole wheat bread cups with a creamy vegetable-rich sauce. Classic comfort food made with leftover turkey and frozen peas.

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Curried Diced Apple

Curried diced apple soup garnish made with Golden Delicious, curry powder, and saffron. Quick three-minute simmer to top creamy soups with a sweet-savory bite of warm spice.

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Mimi's Mexican Chicken Soup

Mexican chicken soup with fresh lime juice, cilantro, red bell pepper, and rice in a bright broth. Tomatoes stirred in off the heat to keep them fresh. Quick and light.

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Garlic Lover's Lentil Soup

Garlic lover's lentil soup: a quarter cup of garlic anchors this pressure cooker lentil soup with leeks, mushrooms, roasted red peppers, and balsamic. Vegan, high fiber.